среда, 14 октября 2009 г.

Sources of Vitamin B5 (Pantothenic acid)

Pantothenic acid are found in most foods.

Following foods are most rich in Vitamin B5:
  • whole grain
  • eggs
  • brewer’s yeast
  • beef
  • kidney
  • nuts
  • liver
  • pork
  • fresh vegetables
  • saltwater fish
  • legumes
  • mushrooms
  • royal jelly
  • torula yeast
  • whole rye flour

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