Animal products:
- eggs
- beef
- milk
- fish (salmon, tuna, swordfish)
- chicken
- liver
- heart
- kidney
- pork
- turkey
Vegetative sources:
- peppermint
- mullein
- rose hips
- oat straw
- leaf vegetable
- red clover
- yellow dock
- broccoli
- tomatoes
- carrots
- slippery elm
- nettle
- raspberry leaf
- dates
- parsley
- sweet potatoes
- asparagus
- avocados
Seeds:
- nuts
- salt-bush seeds
- whole grain
- legumes
Also Niacin contains in mushrooms and brewer's yeast.
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